In my previous article, "Age-Related Macular Degeneration & Supplements," I talked about AMD and its prevention by eating lots of leafy green vegetables and other low glycemic carbs, besides taking some supplements. I'm grateful to Paula for … [Read more...]
Genetically Modified Dairy: Dangerous Cancer Risk
November 14, 2010 by
Do your milk and dairy products say, "rGBH free?" If not, you are at an increased risk for developing breast, prostate, or colorectal cancers. rGBH (recombinant bovine growth hormone) – also called rbST (recombinant bovine somatotropin) is a … [Read more...]
The Evolution of My Eating Plan to More of a Natural Diet
August 22, 2010 by
Back in March, I wrote an article "Why Fitness Hopeful Is Eating a High-Protein, High-Fiber, Moderate-Carb, Moderate-Fat Eating Plan." I've still been evolving my eating plan since then, so its about time I posted something about it. While I'm still … [Read more...]
Connection between Nutrition and Fibromyalgia, Arthritis, and other Autoimmune Diseases
June 25, 2010 by
A friend and I were emailing each other, and she said her fibromyalgia was making her feel horrible. My first thought about the fibromyalgia was that it was a nutrition-based health problem, like so many other health problems that I've been reading … [Read more...]
The USDA Food Pyramid May Be Promoting Disease
March 19, 2010 by
If you've read my article "Why Fitness Hopeful is Eating a High-Protein, High-Fiber, Moderate-Carb, Moderate-Fat Eating Plan," you know that the food pyramid has been influenced by various parts of the food industry because certain businesses didn’t … [Read more...]