This is my favorite recipe for any of the meats that need to be cooked longer to make them tender. I always use grass-fed and pastured meat. Not only is this recipe great with beef, but I love it for lamb and pork roasts as well. I originally … [Read more...]
Live Springs Farm Pastured Pork and Chicken Higher in Omega-3, Vitamin E, and other Healthy Nutrients
July 16, 2010 by
For more than one year, I've been on a quest to eat healthier and ethically (eating food that is sustainable and that helps rebuild the land, as well as eating meat that is humanely raised). With the help of my CSA, I found Live Springs Farm of … [Read more...]