Recipe: Bok Choy, Leeks, and Mushrooms in Garlic Sauce

I bought some baby bok choy (Chinese cabbage), along with shitake mushrooms, at an Asian market, so I created a recipe to use them up along with a leek.  The mushrooms add a nice texture that is similar to meat. This recipe makes a nice side dish, … [Read more...]

Highly Recommended: The Omnivore’s Dilemma by Michael Pollan

If you want to become healthier or lose weight, or perhaps you are just interested in knowing more about what you are eating, I highly recommend The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan. This bestselling book has … [Read more...]